Houjiro Hojicha Leaf 60g
This hojicha is grown in Okuyamato, where the temperature difference is large, and is made with a prayer for world peace and people's health.You can enjoy the rich aroma and refreshing taste.A natural tea that does not use pesticides or chemical fertilizers and is kind to the body and mind.
This tea is made by roasting tea leaves that grew slowly during the rainy season using the traditional method.A delicious roasted green tea with a fragrant aroma and gentle sweetness that weaves the mysteries of nature and tradition.
[How to drink delicious]
Put a teaspoon (4g) of tea leaves in a kyusu and pour about 300cc of hot water. It's best to drink when it's steamed for about XNUMX seconds.